Easy Starbucks Birthday Cake Pop Recipe
What Makes These Starbucks Birthday Cake Pops So Special?
Have you ever craved those delightful Starbucks Birthday Cake Pops but wished you could make them at home? You're in luck! This Easy Starbucks Birthday Cake Pop Recipe will show you how to recreate those sweet, pink-dipped treats right in your kitchen. Perfect for parties, celebrations, or just a fun baking day with the family, these cake pops are both delicious and adorable.
A Little Bit of History: Where Did Cake Pops Come From?
Cake pops, those fun and festive treats on a stick, have taken the dessert world by storm in recent years. While their exact origin is a bit murky, they became wildly popular in the 2010s, thanks in large part to bakeries and coffee shops like Starbucks. The Starbucks Birthday Cake Pop is one of the most iconic flavors, loved for its rich, vanilla cake center and sweet, candy-coated exterior. But why not try making them yourself? With this Starbucks Birthday Cake Pop Recipe, you can enjoy these tasty treats anytime.
A Little Bit of History: Where Did Cake Pops Come From?
Cake pops, those fun and festive treats on a stick, have taken the dessert world by storm in recent years. While their exact origin is a bit murky, they became wildly popular in the 2010s, thanks in large part to bakeries and coffee shops like Starbucks. The Starbucks Birthday Cake Pop is one of the most iconic flavors, loved for its rich, vanilla cake center and sweet, candy-coated exterior. But why not try making them yourself? With this Starbucks Birthday Cake Pop Recipe, you can enjoy these tasty treats anytime.
The Benefits of Making Your Own Cake Pops
There are so many reasons to love homemade cake pops! First, you can customize them to your heart's content. Want to add a splash of color or sprinkle on some extra toppings? Go for it! Plus, making them at home means you can control the ingredients, ensuring they're as fresh and delicious as possible. And let's not forget the fun factor – making cake pops is a great activity for kids and adults alike. It’s a wonderful way to spend time together in the kitchen, creating something beautiful and tasty.
Imagine biting into a sweet, moist cake ball coated in a crunchy, candy shell. That’s the magic of the Starbucks Birthday Cake Pop. This Easy Starbucks Birthday Cake Pop Recipe lets you recreate those delightful treats at home, perfect for any celebration or just a sweet snack. Whether you're a seasoned baker or a beginner, this recipe is straightforward and fun, allowing you to enjoy the process as much as the final product.
- 1 vanilla cake mix (plus ingredients listed on the box: eggs, oil, water)
- 1 vanilla extract (to enhance the flavor)
- 1/2 cup unsalted butter (softened)
- 2 powdered sugar
- 2 milk
- 1 vanilla extract
- 2 white candy melts or white chocolate chips
- Pink food coloring (optional, for that classic Starbucks look)
- Sprinkles (for decoration)
- Cake pop sticks
- Styrofoam block or a cake pop stand (for drying the cake pops)
- Prepare Mix
Prepare the cake mix according to the instructions on the box, adding the extra teaspoon of vanilla extract.
- Bake the Cake
Bake the cake in a 9x13 inch pan as directed, then let it cool completely.
- Crumble
Crumble the cooled cake into a large bowl until no large pieces remain.
- Add the frosting
Add the frosting to the crumbled cake, a little at a time, and mix until the mixture holds together when pressed. You may not need all of the frosting.
- Rolling
Roll the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
- Freezing
Insert the cake pop sticks into each ball and freeze for about 1 hour or until firm.
- Melting
Melt the white candy melts or white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth. Add pink food coloring if desired.
- Dip Cake Pops
Dip each cake pop into the melted candy, allowing the excess to drip off.
- Decorating
Decorate with sprinkles immediately before the coating sets.
Place the cake pops in the Styrofoam block or stand to dry completely.
Servings 1
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Cholesterol 20mg7%
- Sodium 60mg3%
- Total Carbohydrate 20g7%
- Sugars 16g
- Protein 1g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Making cake pops can be a bit messy, but that’s part of the fun! Don’t worry if they don’t look perfect – they’ll still taste amazing. Enjoy the process and get creative with your decorations!
Hi there! I’m Chef Elizabeth Gilbert, your go-to writer and culinary guide at easyrecipes.club. I’m absolutely passionate about exploring and sharing the rich flavors of world cuisine. From cozy comfort foods to exotic dishes that’ll transport your taste buds, I’ve got all the tips and tricks to help you whip up delicious meals with ease. Whether you’re just starting out or you’re a kitchen pro, I’m here to make cooking fun and accessible for everyone. Let’s get cooking and create some mouthwatering dishes together!
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