Chef's Advice

Showing 10 of 50 Results
avocado toast recipe on modern plate pinit
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Est. Cost 8$ Chef's Advice Simple Ingredients

10 mins Beginner
Ground Beef Taco Recipe with meat and vegetables on a cutting board pinit
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Est. Cost 18$ Chef's Advice

25 mins Beginner
Delicious vegetable stir fry with a variety of vegetables such as carrots, broccoli, and bell peppers, topped with sesame seeds and served in a modern white bowl. pinit
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Est. cost 12$ Chef's Advice E Easy Recipe

20 mins Beginner
Close-up of a perfectly cut slice of red velvet cake on a porcelain plate, with a bouquet of red roses in the soft-focus background. pinit
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Est. cost 15$ Chef's Advice Vegan

1 hr 15 mins Beginner
Baked Spaghetti with Ricotta served in a ceramic dish on a rustic wooden table, topped with creamy ricotta, fresh basil, and parmesan shavings in a cozy kitchen setting. pinit
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Est. cost 15$ Chef's Advice S Spaghetti

1 hr Beginner
Fluffy and golden Egg White & Roasted Red Pepper Egg Bites on a white ceramic plate, garnished with chives and showing grill marks. pinit
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Est. cost 15$ Chef's Advice Simple Ingredients

30 mins Beginner
A Pizookie dessert featuring a golden-brown chocolate chip cookie topped with melting vanilla ice cream, set on a rustic wooden table. pinit
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Est. cost 15$ Chef's Advice

40 mins Beginner
Golden-brown breaded chicken cutlets elegantly served on a white plate, garnished with fresh herbs, set on a wooden table in a lush garden setting. pinit
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Est. cost 15$ Chef's Advice

23 mins Beginner
A vanilla slice with creamy custard and flaky pastry on a white plate in a modern cafe setting with natural light and minimalist decor. pinit
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Est. Cost 8$ Chef's Advice Sweet Sweet

5 hrs 45 mins Beginner
A gourmet Crab Crème Brûlée recipe, featuring a savory twist on the classic dessert. Creamy custard infused with fresh crab meat, topped with a caramelized sugar crust and garnished with chives and a lemon twist for an elegant appetizer. pinit
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Est. Cost 45$ Chef's Advice Seafood

4 hrs 55 mins Intermediate